Like Lorraine Elliott it took a while before I gained confidence in the kitchen. In fact, I only started cooking properly last year. No, I did not live on take-away, but I did opt for the pre-made whack-in-the-oven packet style food and as a result my health suffered. After several months of learning how to [...]
Our first Food Tales event in North Queensland was in Ingham, and come morning tea, we heard delicious tales of a wondrous treat: Peach Blossoms.
I love mangoes. I spent some time in the Townsville region as a kid and nothing reminds me of summer, bare-feet on grass, and running down the street with the dogs, like mangoes. I found this recipe a while ago on RedChillies site and have modified it slightly. The original recipe can be found here [...]
…..the oven is on to warm my toes and to bake this sweet thank you. The sweetness of brown sugar melting as well as my heart.. a time when I am even grateful, even for the dishwater for warming my hands. ….(what I wrote at Food Tales as an intro to this recipe) Pudding 1 [...]