Food Tales is very excited to announce that comedian and memoirist, Sean Dooley, will be reading at the Longreach Arts and Crafts Centre on Sunday 19 May. Thanks to Brisbane Writers Festival’s Write Across Queensland, Sean will be reading from the beautiful memoir Cooking with Baz, and discussing his experiences developing and publishing his books. [...]
Don’t forget to catch chef Dominique Rizzo as she explores the Capricornia Coast and Central Queensland from tomorrow! Yeppoon: 9 April from 9:30am at Yeppoon Library: John Street Rockhampton: 9 April from 3pm at Rockhampton Library: 230 Bolsover Street Emerald: 10 April from 1pm at Emerald Library: 44 Borilla Street Blackwater: 11 April from 10am [...]
Get down to Cloncurry Library on Friday 21 June from 3:00pm for an author talk, creative writing workshop, and afternoon tea with MasterChef alumna, Julie Goodwin.
Join us at the Supper Room at McKinlay Shire Council on Friday 21 June from 10:00am for an author talk, creative writing workshop, and morning tea with MasterChef alumna, Julie Goodwin.
Don’t miss MasterChef alumna, Julie Goodwin, at Mount Isa City Library on Wednesday 19 June from 2:00pm for an author talk, creative writing workshop, and afternoon tea.
Gourmet Farmer, Matthew Evans, will be visiting Charleville on Wednesday 22 May from 1:00pm for an author talk, creative writing workshop, and afternoon tea. To book, contact Charleville Library on 07 4654 1296
What could be more Queensland, and therefore, the best of Australian, than mango on Australia Day? Anyone who grew up in Australia in the 1970s will most likely remember a variation of this ice cream dessert that is my ultimate Aussie dish. It stands alongside no-bake cheesecake and a really weird salad dressing as the [...]
I’ve only very recently discovered the lovely blog Thoroughly Nourished Life by Brisbane writer, Amy. A truly fulfilling mix of cooking, philosophy, and prose.
If you’re looking for a blog that combines food, travel, and home farming – with luscious photos to boot – then go no further than Strayed from the Table. Lizzie and Roy share their experiences on the farm, and the delicious meals it produces on this candid and informative gallery.