Learn the fine art of food styling and photography with Food Tales on Saturday 13 September. Develop and enhance your own food stories at Carindale Library! When: 10:30am-12pm, Saturday 13 September. Where: Carindale Library, 1151 Creek Rd, Carindale Bookings: contact Carindale Library on07 3407 1490.
If you want a party snack that requires no cooking and uses ingredients found in most household pantry cupboards then try Nuts and Bolts. Be warned however that these can be very addictive, although you do require a love a Nutri-grain cereal before you sample this particular dish. I was first introduced to Nuts and […]
There isn’t much that can go wrong with this simple recipe as long as you remember to remove the pits beforehand! I love dates and I love coffee and this delicious treat incorporates both. In other words, a slice of date loaf is nearly the equivalent to sampling a “slice of heaven.” The only unfortunate […]
Whilst visiting Fiji in August 2013 I couldn’t help but notice the abundance of coconut palm trees dotted along the seaside and in the villages. Just about every aspect of the coconut is utilized by the Fijians in their cooking, crafts and interior decorating. As one of my many souvenirs (originally intended as a gift […]
Learn the fine art of food styling and photography with Food Tales at Brisbane Square Library on Saturday 29 March. Develop and enhance your food stories while exploring the art of photographic narrative. Great fun, and great stories to be had! When: 10:30am-12pm, Saturday 29 March. Where: Brisbane Square Library, Reddacliff Place, 266 George Street, […]
Cold oven with pan of boiling water in bottom of oven. Shape bread mixture with tab chopped dill onto a baking tray. Turn oven onto 200C – Cook for 45 mins or til bread cooked.
Thank you to everyone that came along to the Food Tales in Hervey Bay tonight. It was so wonderful to see such a large group come together to hear about our MKR experience & our food passion & dreams! We will keep you up to date with the progress of the Dan & Steph sausage […]
Warm potato salad Approx 500gms new (if possible) potatoes 1 red onion 2 chopped up boiled eggs 1 stalk celery finely chopped 4 gherkins finely chopped 100gms feta cheese Dice and boil potatoes until cooked. Drain off water Add remaining ingredients. Mix together. Make dressing. Dressing Mix half and half sour cream and mayonnaise. Add […]
curry chicken Coriander roots, stems Garlic Fish sauce Chicken Salt & pepper Coconut cream Grind coriander & garlic with mortar & pestle sauté in olive oil, add coconut cream, finely sliced chicken, fish sauce. Simmer until chicken is cooked, serve over rice, decorate with coriander leaves.
Ingredients: 600g chicken thigh fillets cut into 3 cm cubes 1 grated onion 1 peeled grated green apple 2 celery stalks thinly sliced Thumb sized grated ginger 1 tbsp cumin 1 teaspoon coriander powder 2 cloves crushed garlic 1 tbsp turmeric 3 bunches chopped coriander leaves 1 chilli chopped Directions: 1. Fry chicken in olive […]